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| Cuisine | Indienne |
| Address |
94-96 Hagley Road, B16 8LU Birmingham See map | Nearby restaurants |
| Telephone | 0121 456 4500 |
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| Web site: | Rose Murree |
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Share your experience25/03/2010 at 15:06
Beautifully situated in an attractive Georgian building, Rose Murree restaurant serves a regal style of Kashmir cuisine, with Persian, Afghan and Central Asian touches to truly make each dish fit for royalty. Ten of us were there for dinner from our Asian business Chamber beautiful settings and we felt like wee were in a manor house for a meal. Tasty food, well cooked and very helpful staff. A remarkably good feeling, they seem to really like their guests, Service was very friendly and attentive, the food well prepared, nicely presented and tasty. Presentation and cleanliness were also excellent making the visit a real pleasure. Will definitely use this restaurant again, the 10% offer makes it exceptional value, I would like to come back with more friends & my compliment goes to the chef as we felt like we are back home in India.
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31/03/2009 at 17:43
Situated in a detached Georgian Grade 2 listed building with private car park. Based in the heart of the City.
Promising a traditional and tasteful décor with stylish lounge area. Ground floor boasts an attractive bar offering a wide selection of wines, spirits, soft drinks and champagnes. Also offering two private dining rooms inspired with the affluent professional in mind each with their own unique theme.
First floor provides 100 covers accompanied with a bar. Again set in tasteful surrounds with an ambience to match.
An a la carte menu offering only the Chef's finest and exclusive dishes and side selections. Dishes prepared with authentic ingredients reflecting the Kashmiri culture and tradition. Not to forget a grand selection of desserts offering a fine choice of homemade desserts too.
Disabled facilities and child friendly.
On the menu are specialities from the Himalayan foothills, a region most noted for its traditional Wazawan, which is a true gourmet's delight. This royal cuisine of Kashmir has been influenced by Persian, Afghan and Central Asian styles of cooking.
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