| Sardegna a Tavola (Sardinian) |  |
| 1, rue de Cotte, Paris, 75012 | |
| Samourai (Japanese) |  |
| 12 Rue Emilio Castelar, Paris, 75012 | |
| Restaurant Au 105 (Traditional) |  |
| 105 rue de Charenton, Paris, 75012 | |
| Le viaduc café (Inventive Cuisine) |  |
| 43, avenue Daumesnil, Paris, 75012 | |
| le viaduc café (French) |  |
| 43 av Daumesnil, Paris, 75012 | |
| Le Baron Rouge (Wine Bar) |  |
| 1, Rue Théophile Roussel, Paris, 75012 | |
| Le square Trousseau (Bistrot) |  |
| 1 rue Antoine-Vollon, Paris, 75012 | |
| Chez Regis (Traditional) |  |
| 27 ter Boulevard Diderot, Paris, 75012 | |
| L'encrier (Traditional) |  |
| 55 rue Traversière, Paris, 75012 | |
| Chez Nath (Fusion, World Food) |  |
| 26 avenue daumesnil, Paris, 75012 | |
| Si senor (Spanish) |  |
| 9 rue Antoine Vollon, Paris, 75012 | |
| Miel Et Paprika (French) |  |
| 24 Rue De Cotte, Paris, 75012 | |
| La Table Du Marquis (Traditional) |  |
| 3 rue Beccaria, Paris, 75012 | |
| La Main D'or (Corsican) |  |
| 133, rue du Faubourg Saint Antoine, Paris, 75011 | |
| le cheval de Troie (Turkish) |  |
| 71 rue de Charenton, Paris, 75012 | |